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From Grenada

Royal Catering RCCF-65W4 Chocolate Fountain Machine Melted Chocolate Foundue (6 kg, 250 W, Temperature Range up to 110 °C, 5 Tiers) Stainless Steel

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Product ID: 75871670
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About the item

  • For various kinds of fondue (chocolate, cheese, caramel, sauce, or ketchup).
  • Efficient 250 watts heating element for a quick heating.
  • Large capacity - up to 6 kg of ingredients.
  • Easy to clean - quick disassembly and durable stainless steel, Easy to use - sturdy construction and compact dimensions.
  • High safety standard - overheat protection.
Professional products from Royal Catering are valuable equipment for catering companies, for restaurants or hotels, especially when organizing weddings, birthdays, banquets and other celebrations. The double-layered chocolate fountain is used to make fondue from warm, liquid chocolate or other ingredients (e.g., melted cheese, caramel, sauces, or ketchup). Depending on your preference, you can sweeten various food items like fruit, biscuits, pancakes, waffles, donuts, ice cream or mousse at the fountain. The high-powered 250 watts heating element ensures a quick heating and that the ingredients are kept at the selected temperature in the range of 0 to 150 °C for a long time. The thermostat automatically regulates the maintenance of the melt flow. Thanks to its high capacity, the chocolate fountain RCCF-65W4 by Royal Catering can handle up to 6 kg of liquids at one time. Ingredients such as chocolate, caramel, gravy, , melted cheese, etc. can be used. The screw design ensures the free flow of the liquid during the food preparation and prevents blockages. The integrated overheating protection ensures everybody’s safety during operation and switches off the chocolate fountain when the temperature is too high. In addition, the cooling of the engine is aided by special ventilation openings. This model has two buttons that start the engine and the heating element separately. The stainless steel materials are easy to clean. The well can be easily disassembled for washing each part separately. Hygiene regulations are always met and taste neutrality is ensured. The material is very resistant and insensitive to mechanical damages. The compact device (33 × 33 × 71.6 cm) fits on any work surface and the low weight (6.45 kg) makes for an easy transport and storage.
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